Ginger
Description:
High quality dried ginger (whole or split), clean and well-sorted, with a strong aromatic and pungent flavor, used in culinary and food processing applications.
Color: Light brown to pale yellow (outer skin)
Moisture: Max. 10–12%
Purity:
100% natural, free from foreign matter and additives
Microbiology:
Free from Salmonella & E. coli
Packaging:
25 / 50 kg bags or as per customer request
Shelf Life:
24 months
Storage:
